Menu Being Delivered Till Oct 3rd 

Breakfast

Vegan Herb Scrambled Eggs with Roasted Brussel Sprout Hash 

Peanut Butter and Chocolate Protein Pancakes

Lunch / Dinner

Teriyaki Tofu with Chili Sweet Potato Noodles and Sugar Snap Peas 

Vegetable Pasta with Zucchini, Yellow Squash, Roasted Heirloom Tomatoes and Steamed Broccoli 

Ranch Cauliflower Steak with Warm Pasta Salad, Local Zucchini and Yellow Squash 

Chimichurri Roasted Mushrooms with Cassava Fries and Sautéed Green Beans 

Blackened Impossible Burger with Grilled Mushrooms, Roasted Sweet Fries and Steamed Spinach 

Delivered from Oct 7th to Oct 10th

Breakfast

Vegan Scrambled Eggs with Roasted Breakfast Potatoes 

Apple Pie Protein Pancakes with Breakfast Sausage

Lunch / Dinner 

Asian Glazed Tofu with Wok Fired Sweet Potato Noodles and Sugar Snap Peas

Stuffed Zucchini Boats with Roasted Spaghetti Squash and Steamed Broccoli

Roasted Mushrooms with Berry Compote, Roasted Root Vegetables and Sautéed Green Beans

Blistered Heirloom Tomatoes with Warm German Sweet Potato Salad Roasted Brussel Sprouts

Garbanzo Picadillo with Roasted Yuca Fries and and Steamed Spinach

For pre-orders or questions regarding this menu, please call 813.758.6648