Vegan Menu
Menu Being Delivered Till Oct 1st
Breakfast
Breakfast Bowl with Vegan Scrambled Eggs and Breakfast Potatoes
Strawberry Protein French Toast
Lunch / Dinner
Rasta Pasta with Jamaican Jerk Zucchini and Yellow Squash, Jerk Coconut Cream Sauce and Steamed Broccoli
Greek Bowl with Roasted Root Vegetables, Red Onions, Tomatoes, Cucumbers and Steamed Asparagus
Tex Mex Veggies with Pico De Gallo and Cilantro Rice
Carolina Gold Barbecue Mushrooms with Roasted Yuca Fries and Sauteed Green Beans
White Bean-Butternut Squash Bolognese with Roasted Spaghetti Squash, Herbed Ricotta and Steamed Spinach
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Delivered from Oct 5th to Oct 8th
Breakfast
Vegan Scrambled Eggs with Roasted Breakfast Hash
Pumpkin Spice Protein French Toast
Lunch / Dinner
Deconstructed Chick’N Pot Pie with Roasted Sweet Potatoes and Roasted Brussel Sprouts
Roasted Cauliflower with Indonesian Chili Sauce, Sweet Potato Noodles and
Breaded Eggplant Parmesan with Roasted Spaghetti Squash and Steamed Broccoli
Herbes De Provence Portobello with Roasted Root Vegetables and Sautéed Green Beans
Veggie Burrito with Black Bean Plant Based Protein, Seasoned Rice, Refried Beans, Cheese and Sautéed Green Beans
For pre-orders or questions regarding this menu, please call 813.758.6648